Description
A table for two aboard the AmsterTram on Christmas Eve or Boxing Day 2025.
The ride has been extended to 3 hours and includes a 6-course menu with a wine pairing or other beverages.
Christmas menu for December 24 and 26:
Amuse-bouche:
Celeriac | Truffle | Tartlet | Hazelnut
Starter:
Beetroot-cured Cod | Fennel | Green Apple | Trout Roe
Intermediate Course:
Oyster Mushroom | Celeriac Cream | Black Garlic | Buckwheat Crisp
CHRISTMAS Intermediate Course 2:
Seared Scallop | Cauliflower | Bisque Sauce | Citrus
Main Course:
Slow-cooked Flat Iron Steak | Potato & Parsnip Gratin | Red Cabbage
Dessert:
Chocolate Crémeux | Mandarin Gel | Nut Crumble | Chocolate Crisp




